Bacon & Smoked Sale!
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Jeffries Family Farm
Walter Jeffries Tinker, Tailor… A bit eclectic & a tad eccentric, polymath, quantum mechanic & Farmer. Also lucky at cards.
Oven, Spit & Pit Roaster Pigs!
Enjoy Our Pork!
Enjoy pork butchered in our family’s Vermont state inspected on-farm butcher shop here on Sugar Mountain Farm. Affordable quality pork from our family farm to your family’s table. One time purchases or weekly, biweekly and monthly CSA boxes available from $40 each. Save buying in bulk as a whole, half or quarter pig. See the Pork Page for details.Answer Polls!
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Recent Posts
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- Bacon & Other Smoked Meats Available!
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Search Results for: feeding whey
Whey Trough Divider in Winter
Whey Trough Divided On some of our whey troughs we have dividers that allow the same trough to serve multiple groups. This makes feeding the pigs easier as we can fill a single 300 gallon whey trough to serve two … Continue reading
New Whey Line
2″ Black Plastic Water Line on Simple Distributor When we spun out the sap house water line we used a big reel to hold the ton of plastic pipe. That was too heavy and bulky for the tractor to hold … Continue reading
Eats, Drinks, Shoots and Pees – Whey Economics & Infrastructure
Volunteer Tomatillos on South Field Plateau As a result of this post Jeff R. asked: Do you mind sharing your thoughts on the economics of feeding whey? I’m curious how you were able to get the creamery to deliver to … Continue reading
First Sunflower 2012, Warm & Cold Whey
First Sunflower Doug H. asked: A friend has offered us her goat whey for our 3 pigs. We are in western Washington State. It is usually cool, but gets into the 90’s for a few weeks every summer. Is it … Continue reading